A very rich and tasty dish from the state of Veracruz of Mexico which contains ingredients and cooking methods from Spain.
Red Snapper Veracruz With Spaghetti – January 06, 2024
$125.00
Contact us
California Culinary Arts Institute
1620 National Ave
San Diego, CA 92113
(858) 868-1401
institute@ccaicampus.com