Ribeye Steak, Roasted fingerling potatoes and Red Wine Mushroom Sauce – January 27, 2024

Name: Ribeye Steak, Roasted fingerling potatoes and Red Wine Mushroom Sauce - January 27, 2024
SKU: sc017
Price: 125.00 USD
Availability: InStock

$125.00

Time Slots

Clear

SKU: sc017 Category: Short Cooking Class

Description
Additional information

Grilled Ribeye steak to your preferred doneness.

Time Slots	3pm to 6pm

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California Culinary Arts Institute
1620 National Ave
San Diego, CA 92113
(858) 868-1401
institute@ccaicampus.com

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Ribeye Steak, Roasted fingerling potatoes and Red Wine Mushroom Sauce – January 27, 2024

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